Jojo’s Peri Peri Veg Burger
- Toast burger buns with butter.
- Cook the burger patty till its fully cooked and glaze it with Jojo’s Peri Peri Basting Sauce of your choice.
- Cook 1 min for shine.
- Add cheese slice.
- Spread mayo on both buns.
- Add lettuce + onion + tomato.
- Place patty and add 1 tsp Jojo’s Peri Peri sauce of your choice on top.
- Close bun and press lightly.
- Serve with fries sprinkled with Jojo’s Peri Peri chip salt and Jojo’s Peri Peri ketchup.